As the weather gets nicer and everyone starts rolling out their grills, we recommend salmon burgers as a great alternative to your traditional beef burger. It’s one of our go-to meals that we enjoy a few times a year. We have tried a couple of recipes but this one from Cooking Light is our favorite and includes lettuce, cucumbers, and a lime-cilantro-jalapeño mayonnaise for toppings.
|Finely diced salmon ready to be mixed with cilantro, green onions, lime, and jalapeño|
|The salmon patties will be pretty fragile, so be gentle with them|
|Quick and easy, yet so tasty.|
|On Sunday Julia had her alumnae field hockey game, where
the alums put up a good fight against the current team.