Green Summer Salad, Avocado “Caprese” Toast and other eats we ate this week

Happy Friday! This week has been a fun-filled week of cooking and we made a lot of great stuff to share with you, from weeknight dinners, to dinner parties with friends, to weekend breakfast. We’ve included the details for our original recipes below as well as links to some other recipes we’ve made and loved… Continue reading Green Summer Salad, Avocado “Caprese” Toast and other eats we ate this week

Big Green Wheat Berry Salad with a Citrus Vinaigrette + 2 Easy Weeknight Recipes

This week as been a little hectic for both of us at work as we prepare to be out of town next week for a trip to the east coast. We will be flying out to New Jersey Thursday night for our good friends Erin and Gene’s wedding (eek!) then heading to Boston for a… Continue reading Big Green Wheat Berry Salad with a Citrus Vinaigrette + 2 Easy Weeknight Recipes

Shakshuka

During Julia’s bachelorette party in Washington, D.C. back in May, Claire and Matan invited the whole crew over to their home for brunch. Part of the amazing spread of breakfast food included Shakshuka and Julia had been dying to make it ever since. There is nothing quite more comforting and satisfying than eggs in a… Continue reading Shakshuka

Julia’s Breakfast Sandwiches and Grilled Steak with Beurre Provençal

Philippe’s brother Seb visited us for a long weekend this spring and we made sure to pack it with plenty of California food and sunshine. We started the weekend off with Julia’s classic breakfast sandwiches, which are a combination of fried eggs sprinkled in cumin and then topped off with turkey bacon, cheese and sliced… Continue reading Julia’s Breakfast Sandwiches and Grilled Steak with Beurre Provençal