The Perfect Grilled Steak

Since it’s almost The Fourth of July, we figured we should share an awesome grilling menu we recently made in case you’re still looking for ideas for that family BBQ ๐Ÿ˜‰ We made some amazing grilled steak and paired it with parsnip fries and a kale salad, all of which are perfect for a summer… Continue reading The Perfect Grilled Steak

Last Meal Baby Back Ribs, sides, and a Strawberry Rhubarb Crostata

We had a greatย trip to the East Coast last week, visiting a total of 4 cities to attend a wedding, stay withย family, and even snuck in a work trip. It was a lot of travel, but we got to eat some amazing food along the way,ย trying new restaurants and cooking from our family’s kitchens. For… Continue reading Last Meal Baby Back Ribs, sides, and a Strawberry Rhubarb Crostata

Pork Chops with Grilled Nectarines and Vegetable Kebabs

For our last meal of Labor Day weekend, we finally made use of the outdoor grill at Julia’s apartment complex. Since nectarines were in season, we searched for a recipe that used them and landed on this simple pork dish. To make things easy, we just picked a variety of summer veggies to grill on… Continue reading Pork Chops with Grilled Nectarines and Vegetable Kebabs

Toasted Sesame Ginger Salmon

The star of tonight’s dish was Toasted Sesame Ginger Salmon which we made with green beans and rice. We found the salmon recipe on Pinterest, which had been posted there from another blog called “How Sweet It Is” (link at the bottom!) Props to Julia for finding this amazing recipe and to Philippe for pairing… Continue reading Toasted Sesame Ginger Salmon

Greek-Style Pork Chops

You’ll notice that we like to use the grill when we have the chance. Philippe has an inexpensive little Weber gas grill (Link) that cooks better and more evenly that most other full-size grills he’s used. We’re able to use it year-round by putting it on the fire escape outside his kitchen window which is… Continue reading Greek-Style Pork Chops