The Perfect Grilled Steak
Since it’s almost The Fourth of July, we figured we should share an awesome grilling menu we recently made inContinue Reading
Latest Posts
Cauliflower Rice Burrito Bowls
As you can probably tell by now, we are a big fan of bowls. And mexican food. We’ve also beenContinue Reading
3 Variations on Toast for Breakfast
This weekend the weather has been beautiful, and we have spent as much time outside as possible. That included prettyContinue Reading
Surprise Tatin, Grilled Nectarine Salad, and a Strawberry Nectarine Crostata
After the ribs extravaganza of Memorial Day weekend, we opted for a vegetarian meal for our final family dinner inContinue Reading
Last Meal Baby Back Ribs, sides, and a Strawberry Rhubarb Crostata
We had a great trip to the East Coast last week, visiting a total of 4 cities to attend a wedding,Continue Reading
Big Green Wheat Berry Salad with a Citrus Vinaigrette + 2 Easy Weeknight Recipes
This week as been a little hectic for both of us at work as we prepare to be out ofContinue Reading
Sunchoke Salad: Two Ways
We recently received sunchokes in our CSA box and were excited since we had never prepared these before. After doingContinue Reading
Chocolate Peanut Butter Smoothie Bowls
It was a big day in the Putzeys household today….we bought a Vitamix. We have been using our poor blenderContinue Reading
Curried Cauliflower and Chickpea Buddha Bowls
Since our last posting of Buddha Bowls was a pretty big hit and because we make these all the time,Continue Reading
Slow-Cooked Scrambled Eggs with Avocado Toast
Happy Easter! I don’t know about you, but Easter always makes us think about brunch, so we thought it wouldContinue Reading
All the Eats. 