Philippe recently visited LA and we trekked over to Costco to resupply Julia on a few things. There we found a great deal on a rack of lamb so we decided to look up a recipe at home and landed on this garlic-rosemary-crusted recipe from Food and Wine.
Recipes are here:
Garlic-Crusted Roast Rack of Lamb Recipe – Kenny Rochford | Food & Wine
Bacon Brussels Sprouts Recipe : Emeril Lagasse : Recipes : Food Network
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